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The end result is a cup of coffee with well balanced and fruity notes. It's got a good aroma, human body, and light to medium acidity. Valle OccidentalLike most nations that make coffee nowadays, the coffee plant wasn't a local species to Costa Rica. In 1779, Spanish colonizers brought the first coffee plants on the place from Cuba. Cultivating Lo
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Step into the heart of coffee tradition with our blog site as we delve into the fascinating heritage, rituals, and traditions which have formed the way in which we get pleasure from our favorite brew. Within the origins of coffee in historic Ethiopia to the trendy-working day coffeehouses of bustling towns, we are going to take you on the journey t